Dry Rubbed BBQ Chicken

Get this all-star, easy-to-follow Dry Rubbed BBQ Chicken recipe from Claire Robinson

Directions Watch how to make this recipe. In a large plastic container with a lid add 8 cups water, 3/4 cup salt, 3/4 cup brown sugar, vinegar and 1 tablespoon of the BBQ seasoning. Stir until...

  • Yield: 4 servings
  • Cooking time: 0 Hour 45 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com


  • 8 cups water, plus 2 tablespoons
  • 3/4 cup kosher salt, plus 1 teaspoon
  • 3/4 cup light brown sugar, plus 1 tablespoon
  • 3/4 cup white vinegar
  • 1 tablespoon dry BBQ seasoning, plus 2 tablespoons
  • 2 large bone-in, skin-on chicken breast halves

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