Tofu, Red Onions, Walnuts, and Blue Cheese

I threw this together after wondering if blue cheese and tofu would go together well. The results were delicious! Non-blue cheese lovers can omit the cheese and still have a tasty dish.

Bring the rice and water to a boil in a pot. Cover, reduce heat to low, and simmer 20 minutes. Preheat oven to 350 degrees F (175 degrees C). Place the walnuts on a baking dish, and bake 10...


Ingredients

  • 1 cup uncooked long grain white rice
  • 2 cups water
  • 1/2 cup chopped walnuts
  • 1 tablespoon butter
  • 1 large red onion, sliced, separated into rings
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 1/2 teaspoon dried sage
  • 1/2 teaspoon dried tarragon
  • salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 (14 ounce) package firm tofu, drained and cut into 1/2 inch strips
  • 1 cup crumbled blue cheese

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