Grandma McAndrews' Irish Soda Bread
Make an easy, round loaf of traditional Irish soda bread with a cross cut into the top with this recipe from a real Irish grandma.
Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet, or line with parchment paper. In a large bowl, stir together the flour, sugar, baking soda, baking powder, and salt. In...
- Yield: 12
- Cooking time: 30 Min
- Publisher: Allrecipes.com
- 4 cups all-purpose flour
- 1/4 cup white sugar
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs
- 1 1/4 cups buttermilk
- 1/4 cup corn oil
- 1 cup raisins
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