Sausage-Stuffed Portobello Mushrooms Recipe
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Individual steak pies with a mustard and cheddar cheese suet pastry, thick gravy and tender meat
Put the pies on a baking tray, and bake for 45 mins until the pastry is golden brown and the filling is hot. Alternatively, cover the uncooked pies with cling film and freeze for up to 2 months....
In a large saute pan, cook bacon over medium low heat for 5 to 7 minutes. Add onions, garlic, ginger, and peppers and cook until soft. Add dry mustard and stir ...
Put the beef and hen together in a pot large enough to hold all of the ingredients. Add the water, set over medium heat and bring to a boil. Reduce the heat, and ...
1/2 teaspoon Dijon mustard; 1/2 ounce olive oil ... For the dressing: Whisk together the vinegar, mustard, oil and some salt and pepper. Add the dressing ... Tossed Angel Hair Pasta. Recipe courtesy ... Linguine with Shrimp Scampi · Giada De ...
This light, healthy slaw, dressed with garlic, mustard and lemon, makes a great barbecue side dish.
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