Meatloaf with Italian Sausage
Ground beef and Italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite.
Preheat oven to 400 degrees F (200 degrees C). Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper....
- Yield: 6
- Cooking time: 1 Hour
- Publisher: Allrecipes.com
- 1 1/4 pounds ground beef
- 4 (4 ounce) links Italian sausage, casings removed
- 1 egg, beaten
- 1 small green bell pepper, chopped
- 1 onion, chopped
- 1/2 cup dry hot wheat cereal
- 1/2 cup milk
- 1 dash Worcestershire sauce
- salt and pepper to taste
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