Apple Cherry Cobbler

"THIS cobbler was always topped with fresh whipped cream that we skimmed from a milk pan kept cool in my uncle's pumphouse. We skimmed off that cream with a flat spoon and carried it to the...

Directions In a bowl, combine first four ingredients. Combine flour and baking powder; add to egg mixture and blend well. Pour into a greased 13-in. x 9-in. baking pan. Combine pie fillings,...

  • Yield: 12-16 servings
  • Cooking time: 40 Min
  • Rating: 5/5
  • Publisher:


  • 1 egg, beaten
  • 1/2 cup sugar
  • 1/2 cup milk
  • 2 tablespoons vegetable oil
  • 1 cup all-purpose flour
  • 2-1/4 teaspoons baking powder
  • 1 can (21 ounces) apple pie filling
  • 1 can (21 ounces) cherry pie filling
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1/3 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 tablespoons butter, softened

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