George Washington Cherry Cobbler

WE lived on a farm with lots of fruit trees when I was growing up, and since Dad loved fruit, Mother prepared it often in many different ways. Blackberries or blueberries can also be used in...

Directions In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in water until smooth. Add the cherries and butter. Bring to a boil over medium heat; cook and stir for 2 minutes...

  • Yield: 8 servings
  • Cooking time: 30 Min
  • Rating: 5/5
  • Publisher:


  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup water
  • 1 package (12 ounces) frozen pitted dark sweet cherries, thawed
  • 1 tablespoon butter
  • 1 cup all-purpose flour
  • 4 tablespoons sugar, divided
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3 tablespoons shortening
  • 1/2 cup 2% milk
  • Ice cream, optional

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