White Bean Soup with Gremolata

Pancetta adds bold flavor to this smooth, savory soup. Pair with toast or a small green salad for a light and filling weeknight meal.

1. To prepare soup, heat oil in a large saucepan over medium-high heat. Add pancetta; sauté 2 minutes. Stir in onion, celery, and 2 teaspoons garlic; sauté 3 minutes or until almost tender....

  • Yield: 4 servings (serving size: 1 1/2 cups soup and about 1 1/2 teaspoons gremolata)
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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