Cabbage Rolls I
Cabbage leaves stuffed with ground beef, rice, tomato and onion, spiced with cinnamon and baked.
Preheat oven to 300 degrees F (150 degrees C). Bring a large pot of water to boil, introduce cabbage leaves and cook 2 minutes. Drain. Combine the rice and water is a small saucepan. Bring...
- Yield: 5
- Cooking time: 40 Min
- Publisher: Allrecipes.com
- 10 leaves cabbage
- 1 cup uncooked white rice
- 2 cups water
- 1 pound lean ground beef
- 1 cup dry bread crumbs
- 1 pinch ground cinnamon
- 1 (28 ounce) can whole peeled tomatoes, chopped
- 1 onion, diced
- 1 teaspoon salt
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