Grilled Sardine Tacos with Achiote, Lime, and Pineapple Salsa Recipe
Along the Yucatán coast in Mexico, cooks often marinate oily fish like mackerel with citrus and achiote paste, made with annatto, garlic,...
1. Clean fish (steps 1 and 2 of "You Found the Fish," below). On both sides of each fish, cut 2 diagonal slashes through flesh just to bone.2. Combine achiote paste, 1/4 cup lime juice, the...
- Yield: Serves 4 to 6
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Myrecipes.com
- Ingredients are on source website with this recipe.