Ghirardelli Milk Chocolate Chip Cookies
Make ordinary Chocolate Chip cookies extraordinary by using Ghirardelli Chocolate Chips -- your choice of Milk, Semi-Sweet or 60% Cacao Bittersweet Chocolate Chips.
Preheat the oven to 375 degrees F. Stir together the flour, baking soda, and salt; set aside. In a large bowl, beat the butter with the white and brown sugars using an electric mixer at medium...
- Yield: 48
- Cooking time: 45 Min
- Publisher: Allrecipes.com
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup granulated white sugar
- 3/4 cup firmly packed light or dark brown sugar
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups Ghirardelli Milk Chocolate Chips
- 1 cup chopped walnuts or pecans (optional)
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