Baked Ziti Casserole

Baked ziti is a favorite dish for many for good reason. Try your hand at the classic pasta dish using this recipe.

Bring a large pot of lightly salted water to a boil. Cook ziti in boiling water until cooked through but firm to the bite, about 13 minutes; drain. Rinse ziti with cold water until cool; drain....


  • 1 (16 ounce) package ziti
  • 1 (15 ounce) container ricotta cheese
  • 1 1/2 cups tomato sauce
  • 1 (8 ounce) package shredded mozzarella cheese
  • 1 egg, slightly beaten
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon ground black pepper, or to taste
  • 2 cups tomato sauce, divided
  • 1/4 cup grated Parmesan cheese

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