Corn and Pea Salad with Cinnamon-Toasted Pecans

Sugar-and-spiced pecans top off a peppy veggie and greens salad.

4 In large bowl, combine cooked sugar snap peas, corn, salad greens, tomatoes and bell pepper. Add oil mixture; toss to coat. Spoon salad mixture onto individual plates. Top with pecans.

  • Yield: 8
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Pillsbury.com

Ingredients

  • 3 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 1/3 cup olive oil
  • 1 cup pecan halves
  • 2 tablespoons cider vinegar
  • 2 tablespoons molasses
  • 1 jalapeño chile, seeded, minced
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 (9-oz.) pkg. frozen sugar snap peas
  • 1 (11-oz.) can Green Giant™ SteamCrisp® Super Sweet Yellow and White Corn, drained
  • 1 (10-oz.) pkg. European blend salad greens
  • 2 to 3 Italian plum tomatoes, seeded, chopped
  • 1/2 cup chopped red bell pepper

Recipe reviews


Start the discussion...


Still not reviewed, be first


Cinnamon Rolls Recipe

Foodnetwork.com
Get Cinnamon Rolls Recipe from Food Network...

Get Cinnamon Rolls Recipe from Food Network. ... Dip both sides of rounds in cinnamon sugar mixture and arrange on greased sheet pan or in 2 buttered large  ...

  • 45 Min
  • 4 Yield

Beet Salad with Goat Cheese and Walnuts Recipe

Foodnetwork.com
Get Beet Salad with Goat Cheese and Walnuts Recipe from Food Network...

Get Beet Salad with Goat Cheese and Walnuts Recipe from Food Network. ... 1/2 cup chilled crumbled goat cheese, such as Montrachet; 1/4 cup chopped walnuts, toasted. Add Checked ... Frisee Salad with Egg and Bacon. Recipe courtesy of ...

  • 45 Min
  • 4 Yield

Arugula-Asparagus Salad

Bhg.com
Sometimes you just crave a fresh, crunchy, clean-tasting side dish. You'll love this colorful, refre...

Arugula Asparagus Salad. Sometimes you just crave a fresh, crunchy, clean tasting side dish. You'll love this colorful, refreshing salad so much, you might just  ...

  • 20 Min
  • 5 cups