Chicken Stew with Lemon-Thyme Dumplings
Savor classic comfort food with this chicken stew and herbed dumplings recipe - ready in 45 minutes!
3 Bring chicken mixture to a boil over medium-high heat. Drop dumpling dough by spoonfuls into boiling stew mixture. Reduce heat to low; cook uncovered 10 minutes. Cover; cook an additional...
- Yield: 6
- Cooking time: 45 Min
- Publisher: Pillsbury.com
- 2 cups cubed cooked chicken breast
- 1 cup chopped celery
- 1 cup chopped carrots
- 1 cup diced potatoes
- 1/4 teaspoon dried thyme leaves
- 1/2 cup dry white wine
- 2 (14 1/2-oz.) cans ready-to-serve fat-free chicken broth with 1/3 less sodium
- 1 2/3 cups reduced-fat baking mix
- 1/8 teaspoon dried thyme leaves
- 1/2 teaspoon grated lemon peel
- 2/3 cup skim milk
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