Strawberry Cake

Garnish the top of this strawberry cake with fresh strawberries to hint at the flavor of this pretty pink cake before you cut it—or let it be a surprise! —Pam Anderson, Billings, Montana

Directions Preheat oven to 350°. In a large bowl, combine dry cake mix, gelatin powder, water and oil. Beat on low speed 1 minute or until moistened; beat on medium 4 minutes. In a small bowl...

  • Yield: 12-16 servings
  • Cooking time: 25 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1 package white cake mix (regular size)
  • 1 package (3 ounces) strawberry gelatin
  • 1 cup water
  • 1/2 cup canola oil
  • 4 large egg whites
  • 1/2 cup mashed unsweetened strawberries
  • Whipped cream or frosting of your choice

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