No Roll Sugar Cookies

Easy to make and no fuss with rolling them out, plus they have that delightful melt-in-your-mouth texture.

Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets. Cream butter or margarine, shortening, white sugar and confectioners' sugar together until light and fluffy. Beat...


  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup confectioners' sugar
  • 1 egg
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon cream of tartar

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