Brussels Sprouts Casserole with Pancetta and Asiago Cheese
Greap recipe published by cool food website Bhg.com
Preheat oven to 400 degrees F. Lightly grease a 1 1/2-quart au gratin dish or casserole. In a large saucepan cook Brussels sprouts and carrots in lightly salted boiling water for 5 to 6 minutes...
- Yield: 8 servings
- Cooking time: 15 Min
- Publisher: Bhg.com
- Ingredients are on source website with this recipe.
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