Salad with Prosciutto and Caramelized Pears and Walnuts

This delectable salad is comprised of romaine hearts tossed with golden, caramelized pears and walnuts, strips of succulent prosciutto and a full-bodied orange vinaigrette.

In a medium saucepan, heat orange juice over medium-high heat, whisking often, until it is reduced by 1/4. Add to a blender, along with the vinegar, onion, sugar, wine, salt and pepper, and...


  • 2 cups fresh orange juice
  • 2 tablespoons red wine vinegar
  • 2 tablespoons finely chopped red onion
  • 1 tablespoon white sugar
  • 1 tablespoon white wine
  • salt and pepper to taste
  • 3/4 cup extra virgin olive oil
  • 1 tablespoon butter
  • 2 pears - peeled, cored and cut into wedges
  • 1 cup walnut halves
  • 1/2 cup white sugar
  • 1/4 cup water
  • 1/4 pound prosciutto, cut into thin strips
  • 2 romaine hearts, rinsed and torn

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Debi's Salad
Get /etc/sni-asset/food/people/person-id/82/10/8210d5432e746010c3ef28f8d3178435's Debi's Salad Recip...

Feb 11, 2017 This salad is the one Debi makes at many of their family gatherings in ... Lightly dress the salad with the lemon juice and oil. ... Paella Salad.

  • 45 Min
  • 4 Yield

Salad with Apple Dressing Recipe
Get Salad with Apple Dressing Recipe from Food Network...

Get Salad with Apple Dressing Recipe from Food Network. ... 1 pound spinach and mixed salad greens, washed and torn into bite size pieces ... Paella Salad.

  • 45 Min
  • 4 Yield