Mediterranean Tuna Wrap
Foodnetwork.comGet this all-star, easy-to-follow Mediterranean Tuna Wrap recipe from Ellie Krieger...
A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending on the weather.—Fern Vitense, Tipton, Iowa.
Baked scallops wrapped in bacon and drizzled with lemon juice. ... 167. Scallops with White Wine Sauce I Recipe Sea scallops with a creamy white wine and ...
Jun 9, 2004 A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of...
Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn.
Using kitchen scissors, trim stems from the figs and discard. Cut the figs in half. In a saucepan combine the figs, water and lemon zest and bring to a boil.
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