Fried Mushrooms with Feta Cheese Sauce
A simple sauce of feta cheese and lemon juice accompanies these deep-fried mushroom slices.
Heat oil in a small saucepan to 375 degrees F (190 degrees C). Spread bread crumbs into a shallow dish. Dip mushroom slices in beaten egg, dredge them in bread crumbs to coat, and cook them...
- Yield: 4
- Cooking time: 5 Min
- Rating: 5/5
- Publisher: Allrecipes.com
- 1 cup vegetable oil for frying
- 1 cup bread crumbs
- 1 (16 ounce) package sliced fresh mushrooms
- 3 eggs, beaten
- Feta Sauce:
- 3 ounces crumbled feta cheese
- 3 tablespoons lemon juice
- water, or as needed
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