Daniel Boone's Favorite Honey
We cannot speak for Daniel Boone, but this succulent, crisp, honey-coated fried chicken is likely to be your favorite.
Melt shortening to a depth of 1/2 inch in a large heavy skillet to 350 degrees F (175 degrees C). Whisk together the honey and white vinegar; set aside. Whisk together the flour, poultry seasoning,...
- Yield: 8
- Cooking time: 25 Min
- Rating: 4/5
- Publisher: Allrecipes.com
- 2 cups shortening, or as needed
- 1/3 cup honey
- 3 tablespoons white vinegar
- 3/4 cup all-purpose flour
- 2 teaspoons poultry seasoning
- 1/4 teaspoon cayenne pepper (optional)
- 8 cut up chicken pieces
- salt and pepper to taste
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