Annie's White Chocolate

White chocolate and Kahlua(R) take this creme brulee to another level. This rich, creamy coffee-flavored dessert is sure to wow your guests.

Preheat oven to 300 degrees F (150 degrees C). Whisk egg yolks and 1/3 cup white sugar together in a bowl until smooth. Bring 1 3/4 cup plus 2 tablespoons heavy cream to a simmer in a saucepan...


Ingredients

  • 5 egg yolks, at room temperature
  • 1/3 cup white sugar
  • 1 3/4 cups heavy whipping cream
  • 2 tablespoons heavy whipping cream
  • 4 ounces white chocolate, broken into small pieces
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup coffee-flavored liqueur (such as Kahlua┬«)
  • Topping:
  • 4 teaspoons white sugar, divided

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