Baked Coconut Shrimp with Curried Apricot Sauce

Coconut coating adds crunch to baked shrimp, which are served with a curried apricot dipping sauce.

Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact. Rinse shrimp; pat dry with paper towels. Set aside. For sauce, in a small bowl stir together mayonnaise, apricot preserves,...

  • Yield: 6 servings
  • Cooking time: 10 Min
  • Rating: 5/5
  • Publisher: Bhg.com

Ingredients

  • Ingredients are on source website with this recipe.

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