Sauce Rosee

White wine and herbs flavor this creamy rich tomato sauce that's served over cheese tortellini. It's delicious served with shrimp, too!

In a large skillet, heat olive oil over medium-low heat and add basil, thyme, oregano, parsley and dried red pepper flakes; stir together. Add onion, bell pepper and garlic and cook until onions...


Ingredients

  • 6 tablespoons olive oil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon dried red pepper flakes
  • 2 tablespoons minced onion
  • 2 tablespoons minced green bell pepper
  • 1 tablespoon minced garlic
  • 7 ounces tomato sauce
  • 1/2 teaspoon chicken soup base
  • 1 tablespoon white sugar
  • 1/2 pound cheese tortellini
  • 6 fluid ounces heavy cream
  • 1/2 cup white wine

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