Sweet Potatoes with Tequila and Lime

Notes: The original recipe used three times as much butter, but the dish works just as well with less. If using only one oven for...

1. Rinse and peel sweet potatoes. Shred with coarse blade of a food processor or a hand grater.2. Put a 2-inch-deep 12- by 17-inch baking pan in a 475° oven. Add butter, cut into chunks. When...

  • Yield: Makes 10 to 12 servings
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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