Emeril's Shoofly Pie

Get this all-star, easy-to-follow Emeril's Shoofly Pie recipe from Emeril Lagasse

Directions Preheat the oven to 450 degrees F. In a mixing bowl, combine the flour, brown sugar, salt and butter. Mix until the mixture resembles a coarse crumb-like mixture. Divide the mixture...

  • Yield: 16 servings
  • Cooking time: 0 Hour 40 Min
  • Rating: 4/5
  • Publisher: Foodnetwork.com

Ingredients

  • 2 cups flour
  • 1 1/2 cups light brown sugar
  • 1/4 teaspoon salt
  • 1/2 stick of butter
  • 2 teaspoons baking soda
  • 1 1/2 cups hot water
  • 2 eggs
  • 2 cups Steen's 100 percent Pure Cane Syrup
  • 1 teaspoon pure vanilla extract
  • 2 unbaked 9-inch pastry shells
  • 16 scoops of vanilla bean ice cream

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