Roasted Beets with Lemon-Thyme Dressing

Get this all-star, easy-to-follow Roasted Beets with Lemon-Thyme Dressing recipe from Food Network

Directions Preheat oven to 400 degrees F. Trim stems off beets and place them onto the middle of a large piece of aluminum foil. Drizzle beets with 1 tablespoon olive oil and season them with...

  • Yield: 10 servings
  • Cooking time: 0 Hour 45 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 5 large beets, rinsed
  • 1 Tbs. olive oil
  • 1/4 cup extra virgin olive oil
  • 1 Tbs. chopped fresh thyme leaves
  • 1 tsp. lemon zest
  • juice of 1 lemon
  • salt and pepper to taste
  • fleur de sel

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