Melissa's Green Chile Stew
A very delicious and satisfying beef, potato, and green chili stew - especially great with home-made tortillas!
Heat oil in a large stockpot over medium-high heat. Crumble beef into pot and cook, stirring frequently, until well-browned. Drain excess fat, and return to the stove. Add potatoes, stewed...
- Yield: 6
- Cooking time: 1 Hour 15 Min
- Publisher: Allrecipes.com
- 1 tablespoon vegetable oil
- 1 pound ground beef
- 5 medium potatoes - peeled and cubed
- 1 (14.5 ounce) can stewed tomatoes
- 1 cup chopped green chile peppers
- 1/2 cup chopped onion
- 2 cups water
- salt and pepper to taste
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