Hot Cocoa Souffle with Coffee Ice Cream

This light dessert features the flavors of hot chocolate in a rich souffle. Serve with ice cream for extra indulgence.

Preheat oven to 350 degrees F. Butter the sides of a 1-1/2-quart souffle dish or oven going mixing bowl. In a small bowl, stir together the 3 tablespoons sugar and the 2 tablespoons cocoa powder....

  • Yield: 6 servings
  • Cooking time: 40 Min
  • Rating: 4/5
  • Publisher:


  • Ingredients are on source website with this recipe.

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