Christmas tree garlic bread

Each piece of this pull-apart bread has a melted mozarella centre. Brushed with garlic butter and served with a tomato dipping sauce, this will be a hit at any Christmas party buffet table

When the dough is ready, uncover the baking sheet and bake for 20-25 mins until golden brown. Meanwhile, make the garlic butter. Melt the butter in a saucepan, add the garlic and sizzle for...

  • Yield: Serves 8 - 12
  • Cooking time: 55 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 500g strong white bread flour
  • 7g sachet fast-action dried yeast
  • 2 tsp golden caster sugar
  • 100g butter Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an… , melted (buy a 250g pack and use the rest in the garlic butter)
  • drizzle of oil, for greasing
  • 2 tbsp fine polenta Polenta poh-len-tahAn Italian storecupboard staple, polenta has its roots in the peasant cuisine of northern Italy… or cornmeal
  • 150g pack mozzarella (about 20 balls)
  • small knob of butter Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…
  • 1 garlic clove, crushed
  • 2 x 400g cans chopped tomatoes
  • 1 tsp dried oregano Oregano or-ee-gar-noClosely related to marjoram, of which it is the wild equivalent, oregano has a coarser, more…
  • 1 tbsp red wine vinegar
  • 2 tsp golden caster sugar
  • 140g butter Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…
  • 4 garlic cloves, crushed
  • small bunch parsley Parsley par-sleeOne of the most ubiquitous herbs in British cookery, parsley is also popular in European and… , finely chopped (leave a little leftover to garnish, if you like)

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