Mound Bars

Coconut bars on a graham crust topped with chocolate.

Preheat oven to 350 degrees F (175 degrees C). Combine the graham cracker crumbs, sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350...


Ingredients

  • 2 cups graham cracker crumbs
  • 1/4 cup white sugar
  • 1/2 cup melted butter
  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups flaked coconut
  • 1 (12 ounce) package semisweet chocolate chips, melted

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