Easy Chocolate Cream Torte

Enormous chocolate cookies layered with chocolate cream. A cool, creative confection.

Preheat oven to 350 degrees F (175 degrees C). Grease two baking sheets. Sift together flour, 1/3 cup cocoa, baking soda and salt, set aside. In a medium bowl, cream together shortening, 2/3...


Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup shortening
  • 2/3 cup white sugar
  • 1/3 cup brown sugar
  • 1 egg
  • 1/4 cup water
  • 1 teaspoon vanilla extract
  • 2 cups heavy cream
  • 1/2 cup white sugar
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons instant coffee granules

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