Roasted Pencil Asparagus with Cherry Tomatoes, Garlic and Extra ...

Get this all-star, easy-to-follow Roasted Pencil Asparagus with Cherry Tomatoes, Garlic and Extra-Virgin Olive Oil recipe from Emeril Lagasse

Directions Preheat the oven to 400 degrees F.In a large bowl, combine the asparagus, tomatoes and garlic. Drizzle with the olive oil and season with the kosher salt and pepper. Toss to coat,...

  • Yield: 4 servings
  • Cooking time: 0 Hour 20 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 2 pounds pencil asparagus, woody ends trimmed
  • 2 cups cherry tomatoes, washed and stemmed
  • 12 cloves garlic, peeled and smashed
  • 1/4 cup extra-virgin olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 cup fresh lemon juice, reserve lemon halves

Recipe reviews


Start the discussion...


Still not reviewed, be first


Pizza Margherita

Foodnetwork.com
Get this all-star, easy-to-follow Pizza Margherita recipe from Emeril Lagasse...

Get this all star, easy to follow Pizza Margherita recipe from Emeril Lagasse. ... 1 cup crushed tomatoes ... Margherita Pizza with Vodka Tomato Sauce.

  • 0 Hour 31 Min
  • 4 Yield

American blueberry pancakes

Bbcgoodfood.com
Light, fluffy and fruity, these pancakes are a US classic. Serve them stacked high with syrup and ex...

Serve them stacked high with syrup and extra fruit, from BBC Good Food. ... them into the batter and it was like little bubbles of raspberry jam everywhere when we ate them...it was sooo yummy! .... Choc chip peanut butter and banana pancake ...

  • 35 Min
  • makes 10 pancakes