Kids love these soft cookies full of tart, crunchy candies! I used to take them to school with me when I was little and they would disappear. Thanks Mom!
Preheat the oven to 375 degrees F (190 degrees C). In a large bowl, cream together the shortening, brown sugar, and white sugar until light and fluffy. Add the eggs one at a time, beating well...
- Yield: 36
- Cooking time: 10 Min
- Rating: 4/5
- Publisher: Allrecipes.com
- 1 cup shortening
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups candy-coated chocolate pieces
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