Fried Asparagus
Asparagus pieces are breaded and fried until crispy and golden. This recipe is perfect to disguise asparagus for picky eaters.
Bring about 2 inches of water to boil in a saucepan. Add the asparagus, and cook for about 3 minutes. Drain, and pat dry. Heat enough oil to cover the bottom of a large heavy skillet over medium...
- Yield: 4
- Cooking time: 15 Min
- Publisher: Allrecipes.com
Ingredients
- 1 bunch fresh asparagus, trimmed and cut into 1 inch pieces
- 1/2 cup canola oil for frying
- 1 egg
- 1 cup coarsely crushed buttery round crackers
Related recipes like Fried Asparagus
Asparagus with Cambozola Sauce Recipe
Foodnetwork.comGet Asparagus with Cambozola Sauce Recipe from Food Network...
Buffalo-Style Deviled Eggs Recipe
Foodnetwork.comGet Buffalo-Style Deviled Eggs Recipe from Food Network...
Pork with ClemenGold Glaze
Bbcgoodfood.comThis is a substantial dish full of South African sunshine, the sweet ClemenGolds tenderise and flavo...
Summertime Pasta Salad with Fresh Tuna Recipe
Foodnetwork.comGet Summertime Pasta Salad with Fresh Tuna Recipe from Food Network...
Get Summertime Pasta Salad with Fresh Tuna Recipe from Food Network. ... 1 jar (6 7 ounces) roasted red peppers or fried sweet peppers with onions, chopped
Wok Stew Recipe
Foodnetwork.comGet Wok Stew Recipe from Food Network...
In wok, saute eggplant and onion for approximately 4 minutes. Add asparagus and cabbage and cook 4 minutes more. Finally, add tomatoes, yucca, oregano, ...
Chicken in a Waffle
Allrecipes.comBaked chicken nuggets are coated in savory waffle batter and cooked until crisp and golden in a waff...
Slow Cooker Buffalo Chicken Lettuce Wraps. Buffalo chicken gets reinvented in this lettuce wrapped, healthy version. Chicken Katsu. A Japanese style pan fried ...
OVEN DRIED TOMATO AND BLACK OLIVE TIANS Recipe
Foodnetwork.comGet OVEN DRIED TOMATO AND BLACK OLIVE TIANS Recipe from Food Network...
Blanch the tomatoes in salted boiling water, remove, and shock in ice water. Peel the tomatoes and reserve the peel for the fried garnish. Cut each tomato into ...
Recipe reviews
Still not reviewed, be first