Divinity Nut Pie
Traditional divinity candy ingredients are baked into a pie and topped with coconut-infused whipped topping.
Preheat oven to 300 degrees F (150 degrees C). Butter a 9-inch pie pan. Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar and vanilla extract, continuing to beat until...
- Yield: 8
- Cooking time: 30 Min
- Publisher: Allrecipes.com
- 3 egg whites
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 23 saltine crackers, finely crushed
- 1 cup finely chopped walnuts
- 2/3 cup sweetened flaked coconut
- 1 (8 ounce) container whipped topping
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