Lettuce & fennel salad with orange & mustard dressing
An explosion of fresh flavours makes this salad a winner on any table, give it a go and see what you think
Tear the lettuce into bite-size pieces. Put in a large bowl, then tip in the fennel and dressing. Toss everything together and serve.
- Yield: Serves 10 as part of a meal
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Bbcgoodfood.com
- 1kg young fennel
- 6 tbsp orange juice
- 2 tbsp Dijon mustard
- salt & pepper
- 3 tbsp walnut oil
- 2 Cos lettuce or 8 Little Gems, torn into bite-size pieces
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