Pumpkin Pie Squares

Enjoy a classic dessert made in a 13x9-inch pan, perfect for a holiday or potluck.

3 Bake 35 to 45 minutes or until knife inserted in center comes out clean. Cool completely, about 1 hour. Cut into squares. If desired, serve topped with whipped cream or ice cream. Store in...

  • Yield: 12
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Pillsbury.com

Ingredients

  • 3/4 cup all-purpose flour
  • 3/4 cup quick-cooking or old-fashioned oats
  • 1/2 to 1 cup chopped nuts
  • 1/2 cup butter or margarine, softened
  • 1 box (4-serving size) butterscotch pudding and pie filling mix (not instant)
  • 2 eggs
  • 1 cup flaked or shredded coconut, if desired
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)
  • 1 can (14 oz) sweetened condensed milk (not evaporated)

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