Healthier Chantal's New York Cheesecake
Creamy and satisfying, this traditional New York cheesecake is made healthier with reduced fat cheese, milk, and sour cream.
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan. Mix graham cracker crumbs and melted butter in a bowl. Press onto the bottom of the prepared springform pan. Combine...
- Yield: 12
- Cooking time: 1 Hour
- Publisher: Allrecipes.com
- 15 graham crackers, crushed
- 2 tablespoons butter, melted
- 4 (8 ounce) packages Neufchatel cheese
- 1 1/2 cups white sugar
- 3/4 cup low-fat (1%) milk
- 4 eggs
- 1 cup reduced-fat sour cream
- 1 tablespoon vanilla extract
- 1/4 cup all-purpose flour
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