Barmouche's Potato Salad
Get this all-star, easy-to-follow Barmouche's Potato Salad recipe from Dweezil & Lisa
Directions In a large bowl, thoroughly combine all ingredients. Season, to taste, with salt and pepper. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional...
- Yield: 4 to 6 servings
- Cooking time: 0 Hour 15 Min
- Publisher: Foodnetwork.com
- 2 pounds red bliss potatoes, quartered and boiled until tender
- 3 cups mayonnaise
- 1 white onion, minced
- 1/2 pound celery, minced
- 4 tablespoons Dijon mustard
- 4 tablespoons sweet pickle relish
- 2 tablespoons white wine vinegar
- Salt and white pepper
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