Potato Gnocchi with Bolognese

These feather-light Italian dumplings can be made from spinach, ricotta, polenta, or semolina flour, but are most commonly made from...

To prepare sauce, heat 1 teaspoon oil in a large Dutch oven over medium-high heat. Add beef and pork; cook 3 minutes, browning on all sides. Remove meat from pan, and cool slightly. Finely...

  • Yield: 6 servings (serving size: 10 gnocchi, 3/4 cup sauce, and 1 tablespoon cheese)
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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