Slow-Cooker Chicken and Rice
Start the chicken cooking in the morning, and then add the rice just before serving. Dinner's in the crock!
3 Stir in rice and butter. Increase heat setting to High. Cover; cook 5 minutes until rice is tender. Stir in soup and cheese. Cover; cook 10 to 15 minutes or until thoroughly heated. Serve...
- Yield: 4
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 1 1/4 lb boneless skinless chicken breasts, cut into 3/4-inch cubes
- 1/2 cup finely chopped onion
- 1/2 cup shredded carrot
- 1 clove garlic, finely chopped
- 2 cups water
- 2 cups uncooked instant white rice
- 2 tablespoons butter or margarine
- 1 can (10 3/4 oz) condensed cream of chicken soup
- 1/2 cup grated Parmesan cheese
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