Chili-Grilled Halibut with Black Bean Salsa
Old El Paso® salsa and black beans provide a simple addition to spicy grilled fish. Perfect for a Mexican dinner that's ready in 30 minutes.
3 When ready to grill, carefully oil grill rack. Place fish on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 10 to 14 minutes or until fish flakes easily...
- Yield: 4
- Cooking time: 45 Min
- Publisher: Pillsbury.com
- 1 1/2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon brown sugar
- 1/4 teaspoon ground red pepper (cayenne)
- 4 (6-oz.) halibut steaks (3/4 to 1 inch thick)
- 1 tablespoon fresh lime juice or water
- 1 (15-oz.) can black beans, drained, rinsed
- 2/3 cup Old El Paso™ Thick 'n Chunky salsa
- 1 tablespoon brown sugar
Related recipes like Chili-Grilled Halibut with Black Bean Salsa
A smooth blended vegetable soup with blue cheese that's as good for a comforting meal as it is for a...
A smooth blended vegetable soup with blue cheese that's as good for a comforting meal as it is for a dinner party starter, from BBC Good Food. ... a few lumps to remain. Season with black pepper and serve. ... Asparagus soup with tartines. 3.75 .... Courgette, pea & pesto soup ... Marinated beetroot with grilled goat's cheese.
Get this all-star, easy-to-follow Spice Rubbed Grilled Duck Breast recipe from Guy Fieri...
Get this all star, easy to follow Spice Rubbed Grilled Duck Breast recipe from Guy ... Combine the smoked paprika, garlic powder, cumin, chili powder, five spice ...
Get this all-star, easy-to-follow Smoked Sardine Caesar with Salumi and Pan-Croutons recipe from Amy...
Get this all star, easy to follow Smoked Sardine Caesar with Salumi and ... 3 tablespoons fresh lemon juice ... Fine sea salt and freshly ground black pepper ... For the dressing, combine the clove of grated garlic and the smoked sardines in a ...