How to Make Cream Biscuits
If you want a beautiful basket of hot biscuits sitting next to your holiday meal, give this delicious and super-simple recipe a try.
Move an oven rack to the enter position of your oven; preheat oven to 500 degrees F (260 degrees C). Line a baking sheet with aluminum foil. Combine self-rising flour and sugar in a mixing...
- Yield: 10
- Cooking time: 10 Min
- Publisher: Allrecipes.com
- 2 cups self-rising flour
- 1 tablespoon white sugar
- 1 1/2 cups heavy whipping cream
- 2 tablespoons butter, melted, or as needed
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