Cheese-Stuffed Potatoes

I developed this recipe completely by accident. I was making my usual stuffed potatoes and was in a hurry. So instead of mashing the potatoes, I just tossed everything together. My family and...

Directions Bake potatoes at 425° for 45 minutes or until tender. Remove from oven; reduce temperature to 350°. Cut each potato in half horizontally; leaving a thin shell, carefully scoop...

  • Yield: 4 servings
  • Cooking time: 65 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 2 large baking potatoes
  • 1/2 cup sour cream
  • 1/4 cup grated Parmesan cheese
  • 4 bacon strips, cooked and crumbled
  • 2 tablespoons finely chopped green onion
  • 1 teaspoon prepared horseradish
  • Salt and pepper to taste
  • 4 teaspoons butter
  • 1/2 cup shredded sharp cheddar cheese

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