Hawaiian Appetizer Quesadillas

Pair Canadian bacon, pineapple and cheese for a savory snack, hot out of the oven.

2 Bake on bottom oven rack 8 to 10 minutes or until bottom tortillas are golden brown. Turn cookie sheets and quesadillas over. Bake about 5 minutes longer or until bottoms are golden brown...


Ingredients

  • 1 package (11.5 oz) Old El Paso™ flour tortillas for burritos (8 tortillas)
  • Cooking spray
  • 1 cup finely chopped cooked Canadian bacon (about 5 oz)
  • 1/2 cup crushed pineapple (from 8-oz can), well drained
  • 1 cup finely shredded Mexican cheese blend (4 oz)
  • 1/2 cup mango or peach salsa, if desired

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