Peach Gazpacho with Salted Candied Almonds

Try this gazpacho for a fresh and fruity summer soup.

1. Combine sugar and 1 cup water in a small saucepan over high heat; bring to a boil, stirring until sugar dissolves. Place pan into a large, ice-filled bowl, and let stand 20 minutes or until...

  • Yield: Makes 4 servings
  • Cooking time: 45 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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