Walnut Applesauce Pie

My mother baked this pie every autumn, and it's become a tradition at our house. My husband always asks for seconds.

Directions In a large bowl, combine sugars and flour. Beat in the egg, egg white, applesauce, milk and vanilla until well blended. Stir in walnuts. Pour into pastry shell. Bake at 375° for...

  • Yield: 6-8 servings
  • Cooking time: 40 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1 cup packed dark brown sugar
  • 1/3 cup sugar
  • 1 tablespoon all-purpose flour
  • 1 egg plus 1 egg white
  • 1/2 cup unsweetened applesauce
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup chopped walnuts
  • 1 unbaked pastry shell (9 inches)
  • Whipped cream, optional

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