Corn and Green Chili Casserole

We live very close to the Mexican border, so recipes featuring corn and green chilies are popular here. This dish has always been a hit whenever I've taken it to a potluck dinner.

Directions Prepare corn bread mixes according to package directions. Pour half of the batter into a greased 11-in. x 7-in. baking dish. Combine corn and creamed corn; spread over batter. Top...

  • Yield: 12 servings
  • Cooking time: 25 Min
  • Rating: 4/5
  • Publisher: Tasteofhome.com

Ingredients

  • 2 packages (8-1/2 ounces each) corn bread/muffin mix
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • 1 can (14-3/4 ounces) cream-style corn
  • 1 can (4 ounces) chopped green chilies, drained
  • 1 cup (4 ounces) shredded Monterey Jack cheese

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