Asian Noodle-Chicken Salad
Try this super-quick mix of prepared ingredients, including ramen noodles, frozen cooked chicken breasts, and coleslaw for an easy entrée salad.
2 Discard seasoning packet from soup mix; coarsely crush noodles. Add noodles to salad; stir gently to mix. Serve immediately.
- Yield: 5
- Cooking time: 45 Min
- Publisher: Pillsbury.com
- 1 (16-oz.) pkg. 3-color coleslaw blend
- 2 tablespoons sliced green onions
- 1 (9-oz.) pkg. frozen cooked chicken breast strips, thawed
- 1/3 cup purchased citrus-flavored vinaigrette dressing
- 1 (3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix
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